Kids and Hibachi: A Fun Way to Introduce HIBACHI Cooking
Over the years, more parents have been introducing their kids to the wonderful world of cooking as it helps foster independence, communication, and responsibility within the family.
Cooking with your kids helps them develop into more rounded kids who understand the value of food while equipping them with skills they'll need in the future. One Long Island summer fun activity parents can do with their kids is throwing a backyard hibachi party.
Why Hibachi is Great for Kids
Throwing a backyard hibachi party has always been an excellent idea for all ages, especially for kids, as it will surely help develop their cooking skills and creativity.
A Long Island hibachi party is a fun way to spend the day with your kids because it engages kids from preparation to grilling. It's a hands-on experience that allows them to actively participate and learn how to prepare each ingredient, cook it, and plate it.
Not only that, it’s also a great way to introduce kids to the art of basic cooking. Through Long Island hibachi at-home parties, kids can learn about the ingredients, their nutritional values, and even a few cooking and grilling techniques to feel more comfortable and confident in the kitchen.
Meanwhile, for the adults, hibachi can also become a great bonding experience since it involves teamwork and camaraderie and builds excellent and open communication with each other toward the common goal of making good food for the family.
Remember! Before jumping in the Long Island summer fun, it's essential to make sure that you tailor your recipes and cooking tasks to be kid-friendly and safe to avoid any accidents that may happen. Although hibachi is interactive and fun, being safe is always better, especially when kids are involved.
Kid-Friendly Recipes
Hibachi is a traditional and complex Japanese cooking technique that not everyone can quickly master; however, that doesn't mean there aren't any recipes you can make with your little nuggets. Here are a few kid-friendly recipes that your entire family can try at your backyard hibachi party
Meat and Vegetable Skewers
Making skewers is a fun and easy way to get the veggie intake they need and cook with them. All you need to do is to cut up the meat of your choice, whether it's chicken, steak, or shrimp, as well as your preferred vegetables such as bell peppers, cherry tomatoes, onions, and mushrooms into bite-size pieces and marinate them in soy sauce, garlic, ginger, salt, and pepper.
Next, thread them onto skewers, grill them for about 10 minutes while turning them occasionally, and serve with a plate of rice.
Fried Rice
Fried rice is a staple at any hibachi party. To make some, add beaten eggs to a skillet until cooked, then set aside. Next, add your preferred assortment of veggies and stir-fry until tender. Push the vegetables to the side of the grill or skillet and add more oil before adding the cooked rice. Season it with soy sauce, garlic, sesame oil, salt, and pepper, and combine it with the egg and vegetables.
Yum Yum Sauce
Making yum yum sauce is one of the easiest recipes for a hibachi party. Combine a mixture of ketchup, mayo, and sriracha, and add a bit of rice vinegar, and you'll have a good sauce for every meal.
Organize a Children’s Hibachi Party in Long Island
Beyond creating delicious meals and beautiful plating, throwing a Long Island hibachi party with your kids introduces a fond memory that your kids can look back on and equips them with the information and techniques that will help them in the future.
There’s no better way to introduce cooking to your kids than a fun and interactive Long Island hibachi party. However, throwing one can be tricky when you need the proper equipment and chef. Worry not, as Awesome Hibachi has everything you need from the grill, equipment, décor, and even a hibachi chef to guide you. Book a Long Island hibachi chef now and have the hibachi party of a lifetime.
